Tracked UK delivery, 2 to 3 working days

Calories and nutrition in grains, rice and pasta.

Flours, grains, rice and pasta, raw and cooked. Cooked grains absorb water, which is why their figures per 100 g are far lower than the dry ones. The 87 foods here average 262 kcal per 100 g.

Grains, rice and pasta, A to Z.

Grains, rice and pastaAs sold

Arrowroot

355kcal per 100 g
266 kcal in a 75 g portion
0.4 gProtein0.1 gFat94.0 gCarbs0.1 gFibre
Copper22 % NRV
Source of copperLow fat
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Grains, rice and pastaBoiled

Barley, pearl, boiled

120kcal per 100 g
216 kcal in a 180 g portion
2.7 gProtein0.6 gFat27.6 gCarbs–Fibre
Manganese22 % NRV
Source of manganeseLow fat
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Grains, rice and pastaRaw

Barley, pearl, raw

360kcal per 100 g
270 kcal in a 75 g portion
7.9 gProtein1.7 gFat83.6 gCarbs–Fibre
Manganese65 % NRV
High in manganeseLow fat
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Grains, rice and pastaAs sold

Bran, wheat

186kcal per 100 g
140 kcal in a 75 g portion
14.8 gProtein5.5 gFat20.6 gCarbs41.3 gFibre
Manganese293 % NRV
High in manganeseHigh protein+2
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Grains, rice and pastaAs sold

Buckwheat, groats

364kcal per 100 g
273 kcal in a 75 g portion
8.1 gProtein1.5 gFat84.9 gCarbs2.1 gFibre
Manganese80 % NRV
High in manganeseLow fat+1
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Grains, rice and pastaAs sold

Cornmeal, sifted

368kcal per 100 g
276 kcal in a 75 g portion
9.4 gProtein3.3 gFat73.1 gCarbs2.2 gFibre
Thiamin (vitamin B1)24 % NRV
Source of thiamin
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Grains, rice and pastaAs sold

Custard powder

354kcal per 100 g
266 kcal in a 75 g portion
0.6 gProtein0.7 gFat92.0 gCarbs0.1 gFibre
Chloride71 % NRV
High in chlorideLow fat
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Grains, rice and pastaAs sold

Flour, chapati, brown

332kcal per 100 g
249 kcal in a 75 g portion
10.3 gProtein1.9 gFat73.0 gCarbs7.9 gFibre
Manganese102 % NRV
High in manganeseHigh fibre+2
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Grains, rice and pastaAs sold

Flour, chapati, white

345kcal per 100 g
259 kcal in a 75 g portion
9.7 gProtein1.4 gFat78.3 gCarbs3.6 gFibre
Manganese36 % NRV
High in manganeseSource of fibre+2
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Grains, rice and pastaAs sold

Flour, corn

354kcal per 100 g
266 kcal in a 75 g portion
0.6 gProtein0.7 gFat92.0 gCarbs0.1 gFibre
Zinc5 % NRV
Low fat
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Grains, rice and pastaAs sold

Flour, gari (cassava flour)

361kcal per 100 g
271 kcal in a 75 g portion
0.7 gProtein0.2 gFat95.1 gCarbs4.6 gFibre
Potassium22 % NRV
Source of potassiumSource of fibre+1
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Grains, rice and pastaAs sold

Flour, gram

353kcal per 100 g
265 kcal in a 75 g portion
22.7 gProtein5.4 gFat57.0 gCarbs10.1 gFibre
Folate97 % NRV
High in folateHigh protein+2
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Grains, rice and pastaAs sold

Flour, millet, foxtail

354kcal per 100 g
266 kcal in a 75 g portion
5.8 gProtein1.7 gFat75.4 gCarbs–Fibre
Thiamin (vitamin B1)62 % NRV
High in thiaminLow fat
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Grains, rice and pastaAs sold

Flour, rice

366kcal per 100 g
275 kcal in a 75 g portion
6.4 gProtein0.8 gFat80.1 gCarbs2.0 gFibre
Niacin (vitamin B3)22 % NRV
Source of niacinLow fat
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Grains, rice and pastaAs sold

Flour, rye

319kcal per 100 g
239 kcal in a 75 g portion
7.3 gProtein1.6 gFat73.5 gCarbs14.1 gFibre
Manganese112 % NRV
High in manganeseHigh fibre+2
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Grains, rice and pastaAs sold

Flour, soya

409kcal per 100 g
307 kcal in a 75 g portion
34.3 gProtein22.4 gFat18.7 gCarbs18.0 gFibre
Copper131 % NRV
High in copperHigh protein+1
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Grains, rice and pastaAs sold

Flour, wheat, bread/strong, white

353kcal per 100 g
265 kcal in a 75 g portion
11.3 gProtein1.2 gFat79.2 gCarbs3.3 gFibre
Manganese34 % NRV
High in manganeseSource of protein+3
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Grains, rice and pastaAs sold

Flour, wheat, brown

339kcal per 100 g
254 kcal in a 75 g portion
12.2 gProtein2.0 gFat72.5 gCarbs7.7 gFibre
Manganese117 % NRV
High in manganeseSource of protein+3
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Grains, rice and pastaAs sold

Flour, wheat, brown, bread/strong

341kcal per 100 g
256 kcal in a 75 g portion
13.4 gProtein1.9 gFat72.0 gCarbs6.0 gFibre
Manganese84 % NRV
High in manganeseSource of protein+3
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Grains, rice and pastaAs sold

Flour, wheat, white, plain, soft

352kcal per 100 g
264 kcal in a 75 g portion
9.1 gProtein1.4 gFat80.9 gCarbs4.0 gFibre
Manganese35 % NRV
High in manganeseSource of fibre+2
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Grains, rice and pastaAs sold

Flour, wheat, white, self raising

348kcal per 100 g
261 kcal in a 75 g portion
8.9 gProtein1.5 gFat79.6 gCarbs4.0 gFibre
Phosphorus66 % NRV
High in phosphorusSource of fibre+2
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Grains, rice and pastaAs sold

Flour, wheat, wholemeal

327kcal per 100 g
245 kcal in a 75 g portion
11.6 gProtein2.0 gFat69.9 gCarbs10.1 gFibre
Manganese100 % NRV
High in manganeseSource of protein+3
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Grains, rice and pastaAs sold

Flour, wheat, wholemeal, bread/strong

327kcal per 100 g
245 kcal in a 75 g portion
14.2 gProtein2.2 gFat66.7 gCarbs10.0 gFibre
Manganese131 % NRV
High in manganeseSource of protein+3
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Grains, rice and pastaAs sold

Flour, wheat, wholemeal, self raising

359kcal per 100 g
269 kcal in a 75 g portion
10.8 gProtein1.9 gFat69.3 gCarbs–Fibre
Phosphorus111 % NRV
High in phosphorusSource of protein+2
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Grains, rice and pastaAs sold

Macaroni cheese, homemade

183kcal per 100 g
137 kcal in a 75 g portion
7.8 gProtein8.6 gFat19.8 gCarbs1.1 gFibre
Chloride31 % NRV
High in chlorideSource of protein+1
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Grains, rice and pastaRaw

Noodles, egg, dried, raw

338kcal per 100 g
254 kcal in a 75 g portion
12.0 gProtein2.0 gFat72.6 gCarbs3.9 gFibre
Chloride89 % NRV
High in chlorideSource of protein+3
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Grains, rice and pastaBoiled

Noodles, egg, fine, dried, boiled in unsalted water

129kcal per 100 g
232 kcal in a 180 g portion
4.7 gProtein0.8 gFat27.5 gCarbs2.3 gFibre
Manganese21 % NRV
Source of manganeseSource of protein+1
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Grains, rice and pastaFried

Noodles, egg, fried with spring onions, homemade

244kcal per 100 g
183 kcal in a 75 g portion
5.0 gProtein12.2 gFat30.5 gCarbs2.0 gFibre
Vitamin E24 % NRV
Source of vitamin ELow sugars
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Grains, rice and pastaBoiled

Noodles, egg, medium, dried, boiled in unsalted water

166kcal per 100 g
299 kcal in a 180 g portion
5.8 gProtein1.0 gFat35.7 gCarbs3.0 gFibre
Manganese27 % NRV
Source of manganeseSource of protein+2
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Grains, rice and pastaBoiled

Noodles, egg, thick, dried, boiled in unsalted water

143kcal per 100 g
257 kcal in a 180 g portion
5.0 gProtein0.9 gFat30.7 gCarbs2.6 gFibre
Manganese23 % NRV
Source of manganeseSource of protein+1
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Grains, rice and pastaBoiled

Noodles, rice, fine, dried, boiled in unsalted water

89kcal per 100 g
160 kcal in a 180 g portion
1.9 gProtein0.2 gFat21.3 gCarbs1.1 gFibre
Chloride8.1 % NRV
Low fat
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Grains, rice and pastaRaw

Pasta and sauce mixes, dried, raw

358kcal per 100 g
269 kcal in a 75 g portion
12.8 gProtein4.9 gFat70.0 gCarbs4.5 gFibre
Chloride176 % NRV
High in chlorideSource of protein+1
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Grains, rice and pastaRaw

Pasta shapes, coloured, flavoured, dried, raw

341kcal per 100 g
256 kcal in a 75 g portion
11.0 gProtein1.6 gFat75.4 gCarbs5.5 gFibre
Manganese41 % NRV
High in manganeseSource of protein+3
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Grains, rice and pastaBoiled

Pasta, egg, fresh, filled with cheese and tomato, boiled in unsalted water

193kcal per 100 g
347 kcal in a 180 g portion
8.7 gProtein5.9 gFat28.1 gCarbs2.3 gFibre
Chloride50 % NRV
High in chlorideSource of protein+1
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Grains, rice and pastaBoiled

Pasta, egg, fresh, filled with cheese only, boiled in unsalted water

216kcal per 100 g
389 kcal in a 180 g portion
10.5 gProtein6.7 gFat30.2 gCarbs2.2 gFibre
Chloride51 % NRV
High in chlorideSource of protein+1
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Grains, rice and pastaBoiled

Pasta, egg, fresh, filled with green vegetables/herbs and cheese, boiled in unsalted water

195kcal per 100 g
351 kcal in a 180 g portion
8.7 gProtein5.8 gFat28.7 gCarbs1.6 gFibre
Chloride51 % NRV
High in chlorideSource of protein+1
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Grains, rice and pastaBoiled

Pasta, egg, fresh, filled with meat, boiled in unsalted water

200kcal per 100 g
360 kcal in a 180 g portion
10.1 gProtein4.7 gFat31.3 gCarbs1.9 gFibre
Chloride56 % NRV
High in chlorideSource of protein+1
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Grains, rice and pastaBoiled

Pasta, egg, fresh, filled with mushrooms, boiled in unsalted water

173kcal per 100 g
311 kcal in a 180 g portion
8.1 gProtein4.3 gFat27.1 gCarbs1.9 gFibre
Chloride44 % NRV
High in chlorideSource of protein+1
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Grains, rice and pastaRaw

Pasta, egg, fresh, raw

282kcal per 100 g
212 kcal in a 75 g portion
10.6 gProtein2.9 gFat57.0 gCarbs3.3 gFibre
Copper83 % NRV
High in copperSource of protein+3
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Grains, rice and pastaRaw

Pasta, egg, white, dried, raw

365kcal per 100 g
274 kcal in a 75 g portion
12.9 gProtein3.6 gFat74.8 gCarbs3.9 gFibre
Selenium49 % NRV
High in seleniumSource of protein+2
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Grains, rice and pastaBoiled

Pasta, egg, white, tagliatelle, fresh, boiled in unsalted water

152kcal per 100 g
274 kcal in a 180 g portion
5.8 gProtein1.6 gFat30.6 gCarbs2.0 gFibre
Manganese13 % NRV
Source of proteinLow fat
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Grains, rice and pastaBoiled

Pasta, plain, fresh, boiled

159kcal per 100 g
286 kcal in a 180 g portion
6.6 gProtein1.5 gFat31.8 gCarbs1.9 gFibre
Copper46 % NRV
High in copperSource of protein+2
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Grains, rice and pastaCanned

Pasta, ravioli, meat filling, canned in tomato sauce

77kcal per 100 g
58 kcal in a 75 g portion
2.3 gProtein1.4 gFat14.8 gCarbs1.1 gFibre
Chloride50 % NRV
High in chlorideLow fat+1
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Grains, rice and pastaCanned

Pasta, spaghetti, canned, in tomato sauce

72kcal per 100 g
54 kcal in a 75 g portion
2.1 gProtein0.3 gFat16.2 gCarbs0.9 gFibre
Chloride38 % NRV
High in chlorideLow fat
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Grains, rice and pastaBoiled

Pasta, white, dried, boiled in unsalted water

169kcal per 100 g
304 kcal in a 180 g portion
5.5 gProtein0.8 gFat37.2 gCarbs2.5 gFibre
Manganese22 % NRV
Source of manganeseSource of protein+2
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Grains, rice and pastaRaw

Pasta, white, dried, raw

343kcal per 100 g
257 kcal in a 75 g portion
11.3 gProtein1.6 gFat75.6 gCarbs3.7 gFibre
Selenium40 % NRV
High in seleniumSource of protein+3
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Grains, rice and pastaBoiled

Pasta, white, spaghetti, dried, boiled in unsalted water

141kcal per 100 g
254 kcal in a 180 g portion
4.4 gProtein0.6 gFat31.5 gCarbs1.7 gFibre
Manganese17 % NRV
Source of manganeseSource of protein+2
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Grains, rice and pastaBoiled

Pasta, white, twists, fusilli, dried, boiled in unsalted water

146kcal per 100 g
263 kcal in a 180 g portion
4.8 gProtein0.4 gFat32.9 gCarbs2.6 gFibre
Copper19 % NRV
Source of copperSource of protein+2
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Grains, rice and pastaBoiled

Pasta, wholewheat, spaghetti, dried, boiled in unsalted water

134kcal per 100 g
241 kcal in a 180 g portion
5.2 gProtein1.1 gFat27.5 gCarbs4.2 gFibre
Manganese57 % NRV
High in manganeseSource of protein+2
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Grains, rice and pastaRaw

Pasta, wholewheat, spaghetti, dried, raw

329kcal per 100 g
247 kcal in a 75 g portion
12.6 gProtein2.5 gFat68.3 gCarbs11.7 gFibre
Manganese127 % NRV
High in manganeseSource of protein+3
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Grains, rice and pastaAs sold

Pizza, cheese and tomato, retail

272kcal per 100 g
204 kcal in a 75 g portion
12.2 gProtein9.8 gFat36.1 gCarbs2.9 gFibre
Chloride79 % NRV
High in chlorideSource of protein+1
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Grains, rice and pastaAs sold

Porridge oats, unfortified

381kcal per 100 g
286 kcal in a 75 g portion
10.9 gProtein8.1 gFat70.7 gCarbs7.8 gFibre
Manganese183 % NRV
High in manganeseHigh fibre+1
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Grains, rice and pastaCooked

Porridge oats, unfortified, cooked, made up with semi-skimmed milk

84kcal per 100 g
151 kcal in a 180 g portion
4.6 gProtein2.3 gFat12.1 gCarbs1.0 gFibre
Manganese36 % NRV
High in manganeseHigh protein+2
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Grains, rice and pastaBoiled

Red rice, boiled in unsalted water

129kcal per 100 g
232 kcal in a 180 g portion
3.0 gProtein1.2 gFat28.2 gCarbs1.4 gFibre
Manganese41 % NRV
High in manganeseLow fat+1
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Grains, rice and pastaBoiled

Rice, brown, basmati, boiled in unsalted water

131kcal per 100 g
236 kcal in a 180 g portion
3.3 gProtein1.1 gFat28.7 gCarbs1.2 gFibre
Manganese28 % NRV
Source of manganeseLow fat+1
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Grains, rice and pastaRaw

Rice, brown, basmati, raw

355kcal per 100 g
266 kcal in a 75 g portion
8.9 gProtein3.1 gFat77.6 gCarbs3.3 gFibre
Manganese78 % NRV
High in manganeseSource of fibre+1
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Grains, rice and pastaBoiled

Rice, brown, easy cook, boiled in unsalted water

157kcal per 100 g
283 kcal in a 180 g portion
3.2 gProtein1.3 gFat35.3 gCarbs1.5 gFibre
Manganese73 % NRV
High in manganeseLow fat+1
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Grains, rice and pastaRaw

Rice, brown, easy cook, raw

366kcal per 100 g
275 kcal in a 75 g portion
7.5 gProtein3.1 gFat82.1 gCarbs3.5 gFibre
Manganese170 % NRV
High in manganeseSource of fibre+1
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Grains, rice and pastaBoiled

Rice, brown, wholegrain, boiled in unsalted water

132kcal per 100 g
238 kcal in a 180 g portion
3.6 gProtein0.9 gFat29.2 gCarbs1.5 gFibre
Manganese46 % NRV
High in manganeseLow fat+1
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Grains, rice and pastaRaw

Rice, brown, wholegrain, raw

333kcal per 100 g
250 kcal in a 75 g portion
7.7 gProtein1.5 gFat77.0 gCarbs3.0 gFibre
Manganese125 % NRV
High in manganeseSource of fibre+2
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Grains, rice and pastaFried

Rice, egg fried, ready cooked, re-heated, retail, not takeaway

169kcal per 100 g
304 kcal in a 180 g portion
3.9 gProtein5.3 gFat28.1 gCarbs2.8 gFibre
Chloride66 % NRV
High in chloride
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Grains, rice and pastaFried

Rice, egg fried, takeaway

186kcal per 100 g
140 kcal in a 75 g portion
4.3 gProtein4.9 gFat33.3 gCarbs1.1 gFibre
Manganese26 % NRV
Source of manganese
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Grains, rice and pastaAs sold

Rice, pilau, plain, homemade

134kcal per 100 g
101 kcal in a 75 g portion
2.5 gProtein3.7 gFat24.3 gCarbs0.6 gFibre
Vitamin E15 % NRV
Source of vitamin ELow sugars
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Grains, rice and pastaCooked

Rice, ready-cooked, "plain", re-heated

161kcal per 100 g
290 kcal in a 180 g portion
4.1 gProtein1.9 gFat33.9 gCarbs1.1 gFibre
Chloride29 % NRV
Source of chlorideLow fat
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Grains, rice and pastaRaw

Rice, red, raw

356kcal per 100 g
267 kcal in a 75 g portion
7.0 gProtein2.9 gFat80.4 gCarbs4.1 gFibre
Manganese110 % NRV
High in manganeseSource of fibre+2
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Grains, rice and pastaDried

Rice, savoury, including chicken, beef, mushroom and vegetable varieties, dried, cooked

155kcal per 100 g
279 kcal in a 180 g portion
3.7 gProtein1.4 gFat34.0 gCarbs1.7 gFibre
Chloride53 % NRV
High in chlorideLow fat+1
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Grains, rice and pastaDried

Rice, savoury, including chicken, beef, mushroom and vegetable varieties, dried, uncooked

369kcal per 100 g
277 kcal in a 75 g portion
8.0 gProtein2.7 gFat83.3 gCarbs3.6 gFibre
Chloride225 % NRV
High in chlorideSource of fibre+1
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Grains, rice and pastaBoiled

Rice, Thai fragrant, boiled in unsalted water

133kcal per 100 g
239 kcal in a 180 g portion
2.3 gProtein0.4 gFat32.1 gCarbstraceFibre
Manganese14 % NRV
Low fat
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Grains, rice and pastaRaw

Rice, Thai fragrant, raw

352kcal per 100 g
264 kcal in a 75 g portion
6.4 gProtein1.1 gFat84.5 gCarbs0.8 gFibre
Manganese49 % NRV
High in manganeseLow fat+1
View nutrition
Grains, rice and pastaBoiled

Rice, white, basmati, boiled in unsalted water

117kcal per 100 g
211 kcal in a 180 g portion
2.8 gProtein0.7 gFat26.5 gCarbs0.6 gFibre
Copper10 % NRV
Low fat
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Grains, rice and pastaBoiled

Rice, white, basmati, easy cook, boiled in unsalted water

138kcal per 100 g
248 kcal in a 180 g portion
3.5 gProtein0.4 gFat32.2 gCarbstraceFibre
Selenium13 % NRV
Low fat
View nutrition
Grains, rice and pastaRaw

Rice, white, basmati, easy cook, raw

350kcal per 100 g
263 kcal in a 75 g portion
8.1 gProtein0.4 gFat83.8 gCarbs1.4 gFibre
Niacin (vitamin B3)46 % NRV
High in niacinLow fat+1
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Grains, rice and pastaRaw

Rice, white, basmati, raw

351kcal per 100 g
263 kcal in a 75 g portion
8.1 gProtein0.5 gFat83.7 gCarbs1.1 gFibre
Manganese37 % NRV
High in manganeseLow fat+1
View nutrition
Grains, rice and pastaBoiled

Rice, white, Italian "Arborio" risotto, boiled in unsalted water

138kcal per 100 g
248 kcal in a 180 g portion
3.2 gProtein0.5 gFat32.2 gCarbstraceFibre
Manganese15 % NRV
Source of manganeseLow fat
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Grains, rice and pastaRaw

Rice, white, Italian Arborio risotto, raw

354kcal per 100 g
266 kcal in a 75 g portion
6.4 gProtein1.0 gFat85.2 gCarbs1.4 gFibre
Manganese37 % NRV
High in manganeseLow fat+1
View nutrition
Grains, rice and pastaBoiled

Rice, white, long grain, boiled in unsalted water

131kcal per 100 g
236 kcal in a 180 g portion
2.8 gProtein0.4 gFat31.1 gCarbs0.5 gFibre
Manganese14 % NRV
Low fat
View nutrition
Grains, rice and pastaBoiled

Rice, white, long grain, easy cook, boiled in unsalted water

146kcal per 100 g
263 kcal in a 180 g portion
3.0 gProtein0.4 gFat34.7 gCarbs0.7 gFibre
Selenium13 % NRV
Low fat
View nutrition
Grains, rice and pastaRaw

Rice, white, long grain, easy cook, raw

347kcal per 100 g
260 kcal in a 75 g portion
7.0 gProtein1.1 gFat82.3 gCarbs1.7 gFibre
Manganese46 % NRV
High in manganeseLow fat
View nutrition
Grains, rice and pastaRaw

Rice, white, long grain, raw

355kcal per 100 g
266 kcal in a 75 g portion
6.7 gProtein1.0 gFat85.1 gCarbs1.1 gFibre
Manganese53 % NRV
High in manganeseLow fat+1
View nutrition
Grains, rice and pastaRaw

Rice, white, pudding, raw

352kcal per 100 g
264 kcal in a 75 g portion
5.6 gProtein0.9 gFat85.6 gCarbs1.0 gFibre
Manganese39 % NRV
High in manganeseLow fat+1
View nutrition
Grains, rice and pastaBoiled

Rice, wild, boiled in unsalted water

145kcal per 100 g
261 kcal in a 180 g portion
5.3 gProtein0.6 gFat31.7 gCarbs2.5 gFibre
Niacin (vitamin B3)26 % NRV
Source of niacinSource of protein+2
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Grains, rice and pastaRaw

Rice, wild, raw

343kcal per 100 g
257 kcal in a 75 g portion
12.2 gProtein1.1 gFat75.8 gCarbs4.3 gFibre
Copper63 % NRV
High in copperSource of protein+3
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Grains, rice and pastaRaw

Sago, raw

355kcal per 100 g
266 kcal in a 75 g portion
0.2 gProtein0.2 gFat94.0 gCarbs0.5 gFibre
Iron8.6 % NRV
Low fat
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Grains, rice and pastaRaw

Semolina, raw

349kcal per 100 g
262 kcal in a 75 g portion
10.6 gProtein1.6 gFat77.9 gCarbs2.9 gFibre
Manganese28 % NRV
Source of manganeseLow fat+1
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Grains, rice and pastaRaw

Tapioca, raw

359kcal per 100 g
269 kcal in a 75 g portion
0.4 gProtein0.1 gFat95.0 gCarbs0.4 gFibre
Copper7 % NRV
Low fat
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Grains, rice and pastaRaw

Wheat, bulgur, raw

352kcal per 100 g
264 kcal in a 75 g portion
10.6 gProtein2.0 gFat77.8 gCarbs6.7 gFibre
Manganese78 % NRV
High in manganeseHigh fibre+2
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Grains, rice and pastaAs sold

Wheatgerm

352kcal per 100 g
264 kcal in a 75 g portion
27.3 gProtein8.4 gFat44.7 gCarbs13.9 gFibre
Manganese675 % NRV
High in manganeseHigh protein+1
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Daily reference values, and where to find them

Compare the adult daily reference values used on food labels with the richest sources among the 87 foods above. These are label references, rather than a personal supplement plan. Food amounts are per 100 g.

Vitamins

Biotin0.05 mg daily referenceRichest here: bran, 0.0323 mg per 100 gFolate0.2 mg daily referenceRichest here: wheatgerm, 0.277 mg per 100 gNiacin (vitamin B3)16 mg daily referenceRichest here: bran, 32 mg per 100 gPantothenic acid (vitamin B5)6 mg daily referenceRichest here: wheatgerm, 2.6 mg per 100 gRiboflavin (vitamin B2)1.4 mg daily referenceRichest here: wheatgerm, 0.63 mg per 100 gThiamin (vitamin B1)1.1 mg daily referenceRichest here: wheatgerm, 1.8 mg per 100 gVitamin A0.8 mg daily referenceRichest here: cheese and tomato pizza, 0.134 mg per 100 gVitamin B120.0025 mg daily referenceRichest here: macaroni cheese, 0.0007 mg per 100 gVitamin B61.4 mg daily referenceRichest here: wheatgerm, 2.6 mg per 100 gVitamin C80 mg daily referenceRichest here: savoury rice, 5 mg per 100 gVitamin D0.005 mg daily referenceRichest here: egg pasta, 0.0003 mg per 100 gVitamin E12 mg daily referenceRichest here: wheatgerm, 16.2 mg per 100 gVitamin K0.075 mg daily referenceRichest here: soya flour, 0.0253 mg per 100 g

About the nutrition data

Every figure comes from the UK government’s food composition dataset, shown per 100 g and per typical portion.

UK government food data

Figures come from CoFID 2021, the UK’s Composition of Foods Integrated Dataset, per 100 g of the edible part.

Open dataset

Portions and daily values

Portions use typical UK sizes, such as 80 g for fruit and vegetables. Each card compares the food’s strongest nutrient with its legal daily reference value (NRV).

Reference values

Badges follow UK law

Badges such as “high in”, “source of” and “low fat” use the thresholds in Regulation (EC) 1924/2006, checked per 100 g, or per 100 ml for drinks.

The rules
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Immufix Daily Immune Support pouch, orange flavour
From Immufix

One scoop, every nutrient declared.

Every 25 g scoop of Immufix declares 100 mg of vitamin C, 0.00125 mg of vitamin D and 0.075 mg of selenium, alongside other vitamins and minerals, each with its amount on the pouch. Vitamin C, vitamin D, zinc and selenium contribute to the normal function of the immune system.

£1.73 a dayOn subscription

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Made in CambridgeshireSince 1998