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How many calories are in malted flake breakfast cereal?

149kcal

in a 40 g bowl

373 kcal per 100 g.

Source: UK CoFID 2021, record 11-760, 9 analysed samples. Checked 5 October 2026.

0.56 gFat

4.7 gProtein

1.2 gFibre

67 %Daily vitamin C

Muesli, the nearest illustration to Breakfast cereal, malted flake, fortified

What’s in a 40 g bowl

More than half of a bowl is carbohydrate, 6.9 g of it sugars and 26.5 g starch.

  • 0.56 gFat
  • 4.7 gProtein
  • 33.4 gCarbohydrate
  • 1.2 gFibre
  • 1.6 gWater

Above average for breakfast cereals

Malted flake breakfast cereal is 373 kcal per 100 g. The 24 breakfast cereals in this database average 304.

Malted flake breakfast cereal373
Breakfast cereals average304

Low in fat

1.4 g of fat per 100 g; the UK “low fat” line is 3 g.

Fat, per bowl0.56 g
Saturates, per bowl0.11 g

Vitamins and minerals in malted flake breakfast cereal

Ten of the 21 reach the “high in” level, led by vitamin C.

67 %

Vitamin C

53.6 mg in a 40 g bowl

1st of 14 breakfast cereals

Vitamin C contributes to the normal function of the immune system, to the reduction of tiredness and fatigue, and to normal collagen formation.

Vitamin D0.00332 mg66 %
Vitamin B60.84 mg60 %
Folate0.12 mg60 %

Also high in

A source of

None recorded

  • Vitamin A
Show all 21 with amounts
Vitamin C53.6 mg, 67 %
Vitamin D0.00332 mg, 66 %
Niacin (vitamin B3)10.4 mg, 65 %
Riboflavin (vitamin B2)0.84 mg, 60 %
Vitamin B60.84 mg, 60 %
Folate0.12 mg, 60 %
Thiamin (vitamin B1)0.64 mg, 58 %
Vitamin B120.00136 mg, 54 %
Chloride240 mg, 30 %
Manganese0.57 mg, 29 %
Phosphorus69.6 mg, 9.9 %
Zinc0.64 mg, 6.4 %
Copper0.06 mg, 6.4 %
Selenium0.0032 mg, 5.8 %
Magnesium18.4 mg, 4.9 %
Potassium86.4 mg, 4.3 %
Iodine0.0056 mg, 3.7 %
Calcium26.4 mg, 3.3 %
Biotin0.0008 mg, 1.6 %
Vitamin E0.12 mg, 1 %
Vitamin Anone recorded

Badges use the UK legal thresholds per 100 g: 15 % of the reference intake for “source of”, 30 % for “high in”.

What malted flake breakfast cereal doesn’t give you. And where to find it.

No recorded vitamin A, and only 2.6 % of the vitamin E reference intake and 4 % of the biotin reference intake per 100 g.

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0.075 mgSelenium, 136 %

0.00125 mgVitamin D, 25 %

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Tracked UK delivery

Free standard delivery to UK addresses. Royal Mail 48 tracked, usually 2 to 3 working days.

Made in Cambridgeshire

Made in the UK since 1998, with every nutrient and its declared amount listed on the label.

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Questions about malted flake breakfast cereal

The questions people ask about malted flake breakfast cereal, answered from the dataset.

How many calories are in a portion of malted flake breakfast cereal?
A typical portion (40 g, a bowl before milk) gives 149 kcal. Per 100 g the figure is 373 kcal.
Is malted flake breakfast cereal high in vitamin C?
Yes. Breakfast cereal, malted flake, fortified has 134 mg vitamin C per 100 g, 168 % of the NRV, above the 30 % threshold for a “high in” claim.
Which vitamins and minerals does malted flake breakfast cereal have most of?
By share of the daily reference intake: vitamin C (134 mg, 168 %), vitamin D (0.0083 mg, 166 %) and niacin (26.1 mg, 163 %) per 100 g.
Is malted flake breakfast cereal a good source of protein?
Breakfast cereal, malted flake, fortified has 11.8 g protein per 100 g, 12 % of the energy, which meets the UK threshold for “source of protein”.
How these numbers were made
Every figure comes from the UK Composition of Foods Integrated Dataset (CoFID), 2021 edition, record 11-760, Breakfast cereal, malted flake, fortified, 9 analysed samples, published by Public Health England under the Open Government Licence v3.0. Main data references: LGC, Nutrient survey of breakfast cereals, 2004; and industry data, 2013. Values are per 100 g of the edible part; a bowl is 40 g, a bowl before milk, the usual UK portion for breakfast cereals. Reference intakes follow Regulation (EU) 1169/2011 Annex XIII as retained in GB law; “source of”, “high in” and “low” follow Regulation (EC) 1924/2006, assessed per 100 g. Function lines are the authorised wording from the GB register of nutrition and health claims, credited to the nutrient. Energy is rounded to the whole kcal and kJ; other amounts to one decimal, or two below 1. A trace is shown as “trace” and never gets a figure or a badge; a nutrient never analysed is left off the page. We start from the dataset’s 2,887 records and keep 2,322: records weighed with bone, shell or skin, alcoholic drinks, infant foods, brand-named products, records with fewer than eight measured vitamins and minerals and near-identical variants are left out. Group context uses the 24 breakfast cereals kept from the dataset; a rank counts only the foods with a measured figure for that nutrient. Food images are illustrations from Ingredient Atlas, released under CC0; they show the food, not the measured sample, and where no illustration of the exact food exists the nearest one is shown (here: Muesli). Checked 5 October 2026. Contains public sector information licensed under the Open Government Licence v3.0.

Nutrition

Breakfast cereal, malted flake, fortified

Calories149 kcal
Fat
0.56 g
of which saturates
0.11 g
Carbohydrate
33.4 g
of which sugars
6.9 g
of which starch
26.5 g
Fibre
1.2 g
Protein
4.7 g
Salt
0.38 g

Vitamins and minerals

Vitamin C
53.6 mg
Vitamin D
0.00332 mg
Niacin (vitamin B3)
10.4 mg
Riboflavin (vitamin B2)
0.84 mg
Vitamin B6
0.84 mg
Folate
0.12 mg

635 kJ per bowl. Values for the edible portion. Source: UK CoFID 2021.

All 21 vitamins and minerals