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How many calories are in sunflower seeds?

173kcal

in a 30 g handful

576 kcal per 100 g.

Source: UK CoFID 2021, record 14-845. Checked 5 October 2026.

14.3 gFat

5.9 gProtein

1.8 gFibre

94 %Daily vitamin E

Sunflower seeds

What’s in a 30 g handful

About a third of a handful is fat; 2 g of it is saturated.

  • 14.3 gFat
  • 5.9 gProtein
  • 5.6 gCarbohydrate
  • 1.8 gFibre
  • 1.3 gWater
  • 1.1 gMinerals and the rest

About average for nuts and seeds

Sunflower seeds are 576 kcal per 100 g. The 38 nuts and seeds in this database average 522.

Sunflower seeds576
Nuts and seeds average522

Low in sugar, almost no salt

Low sugars and very low salt by UK labelling rules, per 100 g.

Sugars, per handful0.51 g
Salt, per handful0 g

Vitamins and minerals in sunflower seeds

Eleven of the 17 recorded reach the “high in” level. Vitamin E leads by a long way.

94 %

Vitamin E

11.3 mg in a 30 g handful

2nd of 29 nuts and seeds

Vitamin E contributes to the protection of cells from oxidative stress.

Copper0.68 mg68 %
Manganese0.66 mg33 %
Magnesium117 mg31 %
Phosphorus192 mg27 %

Also high in

None recorded

  • Vitamin D
  • Vitamin C
  • Vitamin B12
Show all 17 with amounts
Vitamin E11.3 mg, 94 %
Copper0.68 mg, 68 %
Thiamin (vitamin B1)0.48 mg, 44 %
Manganese0.66 mg, 33 %
Magnesium117 mg, 31 %
Phosphorus192 mg, 27 %
Selenium0.0147 mg, 27 %
Niacin (vitamin B3)2.7 mg, 17 %
Zinc1.5 mg, 15 %
Iron1.9 mg, 14 %
Potassium213 mg, 11 %
Calcium33 mg, 4.1 %
Riboflavin (vitamin B2)0.06 mg, 4.1 %
Vitamin A0.0009 mg, <1 %
Vitamin Dnone recorded
Vitamin Cnone recorded
Vitamin B12none recorded

Badges use the UK legal thresholds per 100 g: 15 % of the reference intake for “source of”, 30 % for “high in”.

What sunflower seeds don’t give you. And where to find it.

No recorded vitamin D, vitamin C or vitamin B12.

Vitamin B12

0mgin sunflower seeds
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100 mgVitamin C, 125 %

0.075 mgSelenium, 136 %

0.00125 mgVitamin D, 25 %

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Tracked UK delivery

Free standard delivery to UK addresses. Royal Mail 48 tracked, usually 2 to 3 working days.

Made in Cambridgeshire

Made in the UK since 1998, with every nutrient and its declared amount listed on the label.

Sunflower seeds against other nuts and seeds

Per 100 g, sunflower seeds have the most vitamin E of the 6 here, ahead of hazelnuts (kernel only).

Sunflower seedsthis page
Hazelnuts, kernel only−12.8 mg
Almonds, toasted−13.9 mg
Pine nuts, kernel only−23.9 mg
Nuts, mixed−25 mg
Peanuts, kernel only, plain, unsalted−27.7 mg

All values per 100 g, from the same dataset. Differences are against sunflower seeds.

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Since that first introduction in 1998, Immufix has remained a constant in my life.

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Taken every morning since 1998.

Paula Radcliffe has taken the same formula since she was 24. Customers rate Immufix 4.8 out of 5 from 89 reviews.

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Questions about sunflower seeds

The questions people ask about sunflower seeds, answered from the dataset.

How many calories are in a portion of sunflower seeds?
A typical portion (30 g, a small handful) gives 173 kcal. Per 100 g the figure is 576 kcal.
Is sunflower seeds high in vitamin E?
Yes. Sunflower seeds have 37.8 mg vitamin E per 100 g, 315 % of the NRV, above the 30 % threshold for a “high in” claim.
Which vitamins and minerals do sunflower seeds have most of?
By share of the daily reference intake: vitamin E (37.8 mg, 315 %), copper (2.3 mg, 227 %) and thiamin (1.6 mg, 145 %) per 100 g.
Are sunflower seeds a good source of protein?
Sunflower seeds have 19.8 g protein per 100 g, 13 % of the energy, which meets the UK threshold for “source of protein”.
How these numbers were made
Every figure comes from the UK Composition of Foods Integrated Dataset (CoFID), 2021 edition, record 14-845, Sunflower seeds, published by Public Health England under the Open Government Licence v3.0. Main data references: Reviewed 2013. LGC, Fatty acid composition of foods, 1987; and Fruit and Nuts Supplement, 1992. Values are per 100 g of the edible part; a handful is 30 g, a small handful, the usual UK portion for nuts and seeds. Reference intakes follow Regulation (EU) 1169/2011 Annex XIII as retained in GB law; “source of”, “high in” and “low” follow Regulation (EC) 1924/2006, assessed per 100 g. Function lines are the authorised wording from the GB register of nutrition and health claims, credited to the nutrient. Energy is rounded to the whole kcal and kJ; other amounts to one decimal, or two below 1. A trace is shown as “trace” and never gets a figure or a badge; a nutrient never analysed is left off the page. We start from the dataset’s 2,887 records and keep 2,322: records weighed with bone, shell or skin, alcoholic drinks, infant foods, brand-named products, records with fewer than eight measured vitamins and minerals and near-identical variants are left out. Group context uses the 38 nuts and seeds kept from the dataset; a rank counts only the foods with a measured figure for that nutrient. Food images are illustrations from Ingredient Atlas, released under CC0; they show the food, not the measured sample. Checked 5 October 2026. Contains public sector information licensed under the Open Government Licence v3.0.

Nutrition

Sunflower seeds

Calories173 kcal
Fat
14.3 g
of which saturates
2 g
Carbohydrate
5.6 g
of which sugars
0.51 g
of which starch
4.9 g
Fibre
1.8 g
Protein
5.9 g
Salt
0 g

Vitamins and minerals

Vitamin E
11.3 mg
Copper
0.68 mg
Thiamin (vitamin B1)
0.48 mg
Manganese
0.66 mg
Magnesium
117 mg
Phosphorus
192 mg

718 kJ per handful. Values for the edible portion. Fibre measured by the NSP method. Source: UK CoFID 2021.

All 17 vitamins and minerals